Reservations Europe

  • From Spain: 902 160 630
  • Rest of Europe: +34 902 160 630

Schedules and languages:
Spanish, English and Portuguese monday to sunday: 24 hrs. German, French, Italian from monday to friday: 08:30 to 23:30 (GMT+1).

Avda. Rafael Cabrera 18, 2AB
35002 Las Palmas de Gran Canaria, España
T. +34 928 391 517  / F. +34 928 380 008
info@vikhotels.com

Reservations America

  • From Dominican Republic: 809 331 6640
  • From USA, Canada, Puerto Rico: 1 809 331 6640
  • From any other destinations in America: 1 809 331 6640

Schedules and languages:
Monday to Friday from 09:00h to 20:00h (GMT-5).

White Sand, Carretera Arena Gorda
Bávaro, Higuey-Altagracia
Republica Dominicana
T. +1809 331 6640 / F. +1809 221 4649
info.america@vikhotels.com

Hotel Hacienda de Abajo by vikhotels

Hotel Hacienda de Abajo by vikhotels  Hotel 5 estrellas

La Palma

Hotel Hacienda de Abajo by vikhotels

Suite

The Suite with its 74 sqm is the most spacious of all rooms and it is located in the first floor of the Casa Principal de Tazacorte, the main building of the XVII century sugar estate. This room has a living-room, a bedroom with a Catalan bed of the 18th century and a wide balcony with panoramic views over the Atlantic Ocean.

  • Free high-speed internet via cable
  • Minibar (soft drinks & mineral water included, replenished once a day)
  • Safe free of charge
  • Air conditioning and heating according to season and weather
  • Historic bed: double bed (1,60 x 2,00 m)
  • The bed is equipped with a mattress and bed linen (down duvets), towels and bathrobe with the "Öko-Tex Standard 100 made in Green®" certificate
  • Fully-equipped bathroom with a freestanding bathtub and rainshower, towel heater, hairdryer and magnifying mirror
  • 2 Flat screen TV (one in the bedroom and one mirror TV in the lounge) with international channels and plug-in possibilities to reproduce multimedia files
  • 2 Multimedia telephone compatible with iPod/iPhone/MP3
  • 2 Wardrobes
  • The living room is suitable to celebrate small meetings or private dinners for max. 6-8 people.

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